A small family business making premium beef and kangaroo jerky. Our business is located in Pasadena, South Australia.
Hoo Roo - a mild spicy jerky using native pepperberry. Paleo friendly
Bonza - a non-spicy jerky. Contains honey as a sweetner.
Beaut - a mild spicy jerky. Contains cayenne pepper for a little added spice. Paleo friendly.
Strewth - a mild spicy jerky. Contains tobasco sauce for a little zing in the marinade.
Ripper - a mild spicy jerky. Contains guarana for that extra pick me up in the marinade.
Crikey - an extra hot spicy jerky. Contains scorpion chilli paste.
Scorcher - an extra, extra hot spicy jerky. Contains heaps of scorpion chilli paste. Not for the faint-hearted.
Flatline - made with the world's hottest chilli paste, Carolina Reaper. Be careful, this jerky is hot
Highway Hotel, Plympton Park
Grand Tasman Hotel
Please send all commercial enquiries to : firstname.lastname@example.org